At this time they are pruned close to the stocks, which
are generally about one foot above the ground, and two eyes are supposed
to be left upon each spur. But I have watched the cultivators during the
process, and observed the usual neglect; sometimes the spurs were shaved
off completely, without a bud for next year's shoot, and at others too
many buds were left, that would weaken and disfigure the parent stem.
The instrument for pruning was similar to a very small reaping-hook,
with a handle about a foot in length, and the delicate operation was
conducted with a rapidity that rendered the necessary care impossible.
After the clearing of the refuse the land is carefully ploughed and
cleaned.
I visited some large wine-stores in Larnaca, where casks of about 300
gallons each were arranged in long parallel rows, all filled with
commanderia of various ages and corresponding prices.
Having now traced the liquor from the original vineyard into the
merchant's store, it will be interesting to examine the network of
obstructions and extortions to which the unfortunate wine-grower is
exposed before he can deliver his produce into the hands of the
merchant, either at Limasol or elsewhere.
Consul Riddell reported officially in 1875 as follows:--
"The wine trade of Cyprus was last year
exceptionally large, owing to the abundant produce of
the vineyards in 1874.
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